Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

What's in this?

REAL GARLIC BREAD

Frozen Bread & Dough

New York Frozen Foods Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

24 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: YEAST, SALT, DEXTROSE, DOUGH CONDITIONERS (DATEM, CALCIUM SULFATE, ASCORBIC ACID, POTASSIUM IODATE, ENZYMES, L-CYSTEINE), SOYBEAN OIL, SUGAR, CORN STARCH, MALTED BARLEY FLOUR, MONO AND DI-GLYCERIDES, CORNMEAL. SPREAD: SOYBEAN OIL, WATER, PALM OIL, GARLIC (INCLUDING DEHYDRATED), SALT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, MONO AND DI-GLYCERIDES, CULTURED WHEY (MILK), HYDROGENATED COTTONSEED OIL, CITRIC ACID, SPICE, BETA CAROTENE ADDED FOR COLOR.

One serving (47 g) = 0.6 bowls of rice

43 points among 1,117 in Frozen Bread & Dough

Heavily processed.

43

Heavily processed

  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesPotassium Iodate ·
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 362kcal

Carbs 57%Protein 10%Fat 33%

ItemsAmount% of dailyCategory medianDifference
Energy362 kcal18%
Protein8.5 g15%
Fat12.8 g24%
Carbs48.9 g15%
Sugars2.1 g2%
Fiber2.1 g8%
Calcium43 mg6%
Iron2.3 mg19%
Sodium702 mg35%
Cholesterol0 mg0%
Saturated fatty acids3.2 g21%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 2 additives
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • CONTAINS 2% OR LESS OF: YEASTIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • DOUGH CONDITIONERSIngredients
  • SOYBEAN OILIngredients
  • SUGARIngredients
  • CORN STARCHIngredients
  • MALTED BARLEY FLOURIngredients
  • MONO AND DI-GLYCERIDESIngredients
  • CORNMEAL. SPREAD: SOYBEAN OILIngredients
  • WATERIngredients
  • PALM OILIngredients
  • GARLICIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • MONO AND DI-GLYCERIDESIngredients
  • CULTURED WHEYIngredients
  • HYDROGENATED COTTONSEED OILIngredients
  • CITRIC ACIDIngredients
  • SPICEIngredients
  • BETA CAROTENE ADDED FOR COLOR.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: YEAST, SALT, DEXTROSE, DOUGH CONDITIONERS (DATEM, CALCIUM SULFATE, ASCORBIC ACID, POTASSIUM IODATE, ENZYMES, L-CYSTEINE), SOYBEAN OIL, SUGAR, CORN STARCH, MALTED BARLEY FLOUR, MONO AND DI-GLYCERIDES, CORNMEAL. SPREAD: SOYBEAN OIL, WATER, PALM OIL, GARLIC (INCLUDING DEHYDRATED), SALT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, MONO AND DI-GLYCERIDES, CULTURED WHEY (MILK), HYDROGENATED COTTONSEED OIL, CITRIC ACID, SPICE, BETA CAROTENE ADDED FOR COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · New York Frozen Foods Inc. · USDA FoodData Central ·

Serving 47g · Package – High energy density
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43 points among 1,117 in Frozen Bread & Dough

Source
Source
USDA FoodData Central
Code
US-FDC-2038470
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