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Pizza

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DEEP DISH SINGLES SUPREME PIZZA SAUSAGE, PEPPERONI, GREEN & RED PEPPERS AND ONIONS, SUPREME

Pizza

The Schwan Food Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • ADI 0.1 mg/kg

31 ingredients

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ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), TOMATO PASTE, BELL PEPPERS, PALM OIL, PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, SMOKE FLAVORING, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: WATER, GARLIC POWDER, PAPRIKA, OLEORESIN OF PAPRIKA), CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), ONION, SUGAR, NONFAT MILK, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, WHEAT STARCH, DEFATTED SOY FLOUR, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, SOY LECITHIN, ANNATTO (COLOR), ASCORBIC ACID (DOUGH CONDITIONER).

One serving (163 g) = 3.7 sugar cubes · 2.5 cheese slices · 1.4 bowls of rice

40 points among 3,567 in Pizza

Heavily processed.

40

Heavily processed

  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 31 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 252kcal

Carbs 45%Protein 13%Fat 42%

ItemsAmount% of dailyCategory medianDifference
Energy252 kcal13%
Protein8.6 g16%
Fat11.7 g22%
Carbs28.2 g9%
Sugars6.8 g7%
Fiber1.8 g7%
Calcium123 mg18%
Iron2.2 mg18%
Potassium196 mg6%
Sodium558 mg28%
Cholesterol21 mg7%
Saturated fatty acids5.5 g37%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 31 items · 2 additives
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
  • COOKED PIZZA TOPPINGIngredients
  • TOMATO PASTEIngredients
  • BELL PEPPERSIngredients
  • PALM OILIngredients
  • PEPPERONI MADE WITH PORKIngredients
  • CHICKENIngredients
  • AND BEEFIngredients
  • CONTAINS 2% OR LESS OF: VEGETABLE OILIngredients
  • ONIONIngredients
  • SUGARIngredients
  • NONFAT MILKIngredients
  • SALTIngredients
  • YEASTIngredients
  • MODIFIED FOOD STARCHIngredients
  • SPICEIngredients
  • MALTODEXTRINIngredients
  • DRIED GARLICIngredients
  • HYDROLYZED SOY AND CORN PROTEINIngredients
  • PAPRIKAIngredients
  • DRIED ONIONIngredients
  • NATURAL FLAVORIngredients
  • WHEAT STARCHIngredients
  • DEFATTED SOY FLOURIngredients
  • L-CYSTEINE HYDROCHLORIDEIngredients
  • AMMONIUM SULFATEIngredients
  • SOY LECITHINIngredients
  • ANNATTOIngredients
  • ASCORBIC ACID .Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), TOMATO PASTE, BELL PEPPERS, PALM OIL, PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, SMOKE FLAVORING, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: WATER, GARLIC POWDER, PAPRIKA, OLEORESIN OF PAPRIKA), CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), ONION, SUGAR, NONFAT MILK, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, WHEAT STARCH, DEFATTED SOY FLOUR, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, SOY LECITHIN, ANNATTO (COLOR), ASCORBIC ACID (DOUGH CONDITIONER).

If you keep eating it
Source · Maker · Label

Maker and label · The Schwan Food Company · USDA FoodData Central ·

Serving 163g · Package – High energy density
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40 points among 3,567 in Pizza

Source
Source
USDA FoodData Central
Code
US-FDC-2037566
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