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Pizza

BRICK OVEN CRUST SAUSAGE, PEPPERS & ROASTED ONIONS SUPREME PIZZA, SAUSAGE SUPREME

The Schwan Food Company Per 100 g · Label

45 points among 3,567 in Pizza

Heavily processed.

45
  • −9Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −55 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Sodium Stearoyl Lactylate
  3. 35 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

One serving (134 g) = 2.7 sugar cubes · 1.7 cheese slices · 1 bowl of rice

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 149mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 35 items · 2 additives
  • ENRICHED FLOUR [WHEAT FLOURIngredients
  • MALTED BARLEY FLOURIngredients
  • NIACINIngredients
  • REDUCED IRONIngredients
  • THIAMINE MONONITRATEIngredients
  • RIBOFLAVINIngredients
  • FOLIC ACID]Ingredients
  • WATERIngredients
  • LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESESIngredients
  • SAUSAGEIngredients
  • NONFAT MILKIngredients
  • TOMATO PASTEIngredients
  • BELL PEPPERSIngredients
  • VEGETABLE OILIngredients
  • CONTAINS 2% OR LESS OF: RED ONIONSIngredients
  • YEASTIngredients
  • SUGARIngredients
  • SALTIngredients
  • WHEAT FLOURIngredients
  • MODIFIED FOOD STARCHIngredients
  • OAT FIBERIngredients
  • GUAR GUMIngredients
  • DRIED GARLICIngredients
  • SPICEIngredients
  • WHEAT GLUTENIngredients
  • BAKING POWDERIngredients
  • MALTODEXTRINIngredients
  • MONO-AND DIGLYCERIDESIngredients
  • HYDROLYZED SOY AND CORN PROTEINIngredients
  • PAPRIKAIngredients
  • DRIED ONIONIngredients
  • SOY FLOURIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • L-CYSTEINEIngredients
  • ENZYMES.Ingredients
Ingredient text

ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SAUSAGE (PORK, WATER, SPICES, SALT, DEXTROSE, GARLIC POWDER, PAPRIKA), NONFAT MILK, TOMATO PASTE, BELL PEPPERS, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: RED ONIONS, YEAST, SUGAR, SALT, WHEAT FLOUR, MODIFIED FOOD STARCH, OAT FIBER, GUAR GUM, DRIED GARLIC, SPICE, WHEAT GLUTEN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, MONO-AND DIGLYCERIDES, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, SOY FLOUR, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · The Schwan Food Company · USDA FoodData Central ·

Serving 134g · Package – Medium energy density
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45 points among 3,567 in Pizza

Compare with the #1 in category

Where the calories come from 231kcal

Carbs 43%Protein 15%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy231 kcal12%
Protein9 g16%
Fat11.2 g21%
Carbs25.4 g8%
Sugars6 g6%
Fiber2.2 g9%
Calcium149 mg21%
Iron2 mg17%
Potassium179 mg5%
Sodium537 mg27%
Cholesterol22 mg7%
Saturated fatty acids4.5 g30%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2037561
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