63 points among 3,567 in Pizza
Deducted for Saturated fat·Sodium.
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 2.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 2 additives
- CRUST: WHEAT FLOURIngredients
- WATERIngredients
- CORN OILIngredients
- VITAL WHEAT GLUTENIngredients
- YEASTIngredients
- SUGARIngredients
- SALTIngredients
- BAKING POWDERIngredients
- SAUCE: FRESH VINE-RIPENED CRUSHED TOMATOESIngredients
- WATERIngredients
- SUGARIngredients
- SEASONINGIngredients
- SALTIngredients
- ROMANO CHEESEIngredients
- BASILIngredients
- CHEESE: WHOLE MILK MOZZARELLA CHEESEIngredients
- WHITE CHEDDAR CHEESEIngredients
- SPINACH MIX: SPINACHIngredients
- LIQUID PASTEURIZED WHOLE EGGSIngredients
- BUTTER [CREAMIngredients
- SALT]Ingredients
- GARLICIngredients
- SALT.Ingredients
Ingredient text
CRUST: WHEAT FLOUR, WATER, CORN OIL, VITAL WHEAT GLUTEN, YEAST, SUGAR, SALT, BAKING POWDER (CREAM OF TARTAR, SODIUM BICARBONATE, CORN STARCH), SAUCE: FRESH VINE-RIPENED CRUSHED TOMATOES, (SEA SALT, CITRIC ACID), WATER, SUGAR, SEASONING (DEHYDRATED GARLIC, SPICES, DEHYDRATED ONION), SALT, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE [ANTI-CAKING AGENT]), BASIL, CHEESE: WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SPINACH MIX: SPINACH, LIQUID PASTEURIZED WHOLE EGGS, BUTTER [CREAM, SALT], GARLIC, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Mystic Pizza LLC · USDA FoodData Central ·
More
63 points among 3,567 in Pizza
Where the calories come from 220kcal
Carbs 46%Protein 14%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2036730