Pickles, Olives, Peppers & Relishes
KROGER, SOUTHERN STYLE POTATO SALAD
The Kroger Co. Per 100 g · Label
37 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −9Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −63 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Lactate · · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 4 additives
- POTATOESIngredients
- MAYONNASEIngredients
- SUGARIngredients
- PICKLE RELISHIngredients
- CONTAINS LESS THAN 2% OF RED BELL PEPPERIngredients
- CELERYIngredients
- CARROTIngredients
- ONIONIngredients
- SALTIngredients
- WHEAT GERMIngredients
- VINEGARIngredients
- LACTIC ACIDIngredients
- CITRIC ACIDIngredients
- ASCORBIC ACIDIngredients
- SODIUM ASCORBATEIngredients
- ASCORBYL PALMITATEIngredients
- SOYBEAN OILIngredients
- XANTHAN GUMIngredients
- WHITE PEPPERIngredients
- BETA CAROTENE AND TURMERICIngredients
- SODIUM LACTATEIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATE .Ingredients
Ingredient text
POTATOES, MAYONNASE (SOYBEAN OIL, VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, NATURAL FLAVOR), SUGAR, PICKLE RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, XANTHAN GUM, ALUM NATURAL FLAVORS, POLISORBATE 80, TURMERIC [FOR COLOR]), CONTAINS LESS THAN 2% OF RED BELL PEPPER, CELERY, CARROT, ONION, SALT, WHEAT GERM, VINEGAR, LACTIC ACID, CITRIC ACID, ASCORBIC ACID, SODIUM ASCORBATE, ASCORBYL PALMITATE, SOYBEAN OIL, XANTHAN GUM, WHITE PEPPER, BETA CAROTENE AND TURMERIC (FOR COLOR), SODIUM LACTATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
More
37 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 186kcal
Carbs 46%Protein 3%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2036415