Pickles, Olives, Peppers & Relishes
SUN-DRIED TOMATOES
Great Lakes International Trading, Inc. Per 100 g · Label
75 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Sugars.
75
- −11Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 6 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 16g64% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Potassium 2,100mg60% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
- Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 5 items · 1 additives
- TOMATOESIngredients
- SALTIngredients
- SULFUR DIOXIDEIngredients
- POTASSIUM SORBATE. CONTAINS SULFUR DIOXIDE AS A PRESERVATIVEIngredients
- TO PROMOTE COLOR RETENTION.Ingredients
Ingredient text
TOMATOES, SALT, SULFUR DIOXIDE, POTASSIUM SORBATE. CONTAINS SULFUR DIOXIDE AS A PRESERVATIVE, TO PROMOTE COLOR RETENTION.
If you keep eating it
Source · Maker · Label
Maker and label · Great Lakes International Trading, Inc. · USDA FoodData Central ·
Serving 15g · Package – Medium energy density
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75 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 213kcal
Carbs 76%Protein 24%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2035932