Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

KINNIKINNICK FOODS, PIZZA CRUSTS

Kinnikinnick Foods Inc Per 100 g · Label

72 points among 1,117 in Frozen Bread & Dough

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 1.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 6.7g27% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 15 items · 1 additives
  • SWEET RICE FLOURIngredients
  • WATERIngredients
  • TAPIOCA STARCHIngredients
  • WHOLE EGGSIngredients
  • SUNFLOWER AND/OR CANOLA OILIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • CELLULOSEIngredients
  • YEASTIngredients
  • PEA PROTEINIngredients
  • MODIFIED CELLULOSEIngredients
  • SALTIngredients
  • CULTURED CORN SYRUP SOLIDSIngredients
  • CITRIC ACIDIngredients
  • CORN MEAL.Ingredients
Ingredient text

SWEET RICE FLOUR, WATER, TAPIOCA STARCH, WHOLE EGGS, SUNFLOWER AND/OR CANOLA OIL, SUGAR, DEXTROSE, CELLULOSE, YEAST, PEA PROTEIN, MODIFIED CELLULOSE, SALT, CULTURED CORN SYRUP SOLIDS, CITRIC ACID, CORN MEAL.

If you keep eating it
Source · Maker · Label

Maker and label · Kinnikinnick Foods Inc · USDA FoodData Central ·

Serving 75g · Package – High energy density
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72 points among 1,117 in Frozen Bread & Dough

Where the calories come from 333kcal

Carbs 67%Protein 7%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein5.3 g10%
Fat9.3 g17%
Carbs54.7 g17%
Sugars5.3 g5%
Fiber6.7 g27%
Calcium27 mg4%
Iron1.4 mg12%
Sodium240 mg12%
Cholesterol35 mg12%
Saturated fatty acids1.3 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2035743
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