Breads & BunsBreads & Buns
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Breads & Buns

BROWN RICE LOAF

Ener-G Foods Inc Per 100 g · Label

71 points among 10,404 in Breads & Buns

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesMagnesium Carbonate ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

One serving (38 g) = 0.7 sugar cubes

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 1.3gWithin the limit, nothing deducted−0
  2. Sodium 26mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • FILTERED WATERIngredients
  • RICE FLOURIngredients
  • BROWN RICE FLOURIngredients
  • TAPIOCA STARCHIngredients
  • HIGH OLEIC SAFFLOWER OILIngredients
  • PEAR JUICE CONCENTRATEIngredients
  • YEASTIngredients
  • MODIFIED CELLULOSEIngredients
  • CELLULOSE GUMIngredients
  • ORANGE CITRUS FIBERIngredients
  • BAKING POWDERIngredients
  • ENRICHED WITH THIAMINIngredients
  • RIBOFLAVINIngredients
  • NIACINIngredients
  • IRONIngredients
  • FOLIC ACID.Ingredients
Ingredient text

FILTERED WATER, RICE FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, HIGH OLEIC SAFFLOWER OIL, PEAR JUICE CONCENTRATE, YEAST, MODIFIED CELLULOSE, CELLULOSE GUM, ORANGE CITRUS FIBER, BAKING POWDER (GLUCONO DELTA LACTONE, CALCIUM CARBONATE & MAGNESIUM CARBONATE), ENRICHED WITH THIAMIN (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN, IRON, FOLIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Ener-G Foods Inc · USDA FoodData Central ·

Serving 38g · Package – High energy density
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71 points among 10,404 in Breads & Buns

Compare with the #1 in category

Where the calories come from 316kcal

Carbs 53%Protein 3%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy316 kcal16%
Protein2.6 g5%
Fat15.8 g29%
Carbs42.1 g13%
Sugars5.3 g5%
Fiber2.6 g10%
Calcium0 mg0%
Iron1.9 mg16%
Sodium26 mg1%
Cholesterol0 mg0%
Saturated fatty acids1.3 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2033930
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