Breads & BunsBreads & Buns
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Breads & Buns

HAMBURGER BUNS

Lewis Bakeries Inc. Per 100 g · Label

75 points among 10,404 in Breads & Buns

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • WATERIngredients
  • BROWN RICE FLOURIngredients
  • TAPIOCA STARCHIngredients
  • TAPIOCA SYRUP CORN STARCHIngredients
  • XANTHAN GUMIngredients
  • POTATO STARCHIngredients
  • CULTURED RICE FLOURIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: WHOLE EGGSIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • SALTIngredients
  • YEASTIngredients
  • ENZYMES.Ingredients
Ingredient text

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP CORN STARCH, XANTHAN GUM, POTATO STARCH, CULTURED RICE FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: WHOLE EGGS, EXTRA VIRGIN OLIVE OIL, SALT, YEAST, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Lewis Bakeries Inc. · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
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75 points among 10,404 in Breads & Buns

Where the calories come from 212kcal

Carbs 82%Protein 5%Fat 13%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy212 kcal11%
Protein2.4 g4%
Fat2.9 g5%
Carbs42.4 g13%
Sugars4.7 g5%
Fiber3.5 g14%
Calcium0 mg0%
Iron0.4 mg3%
Sodium318 mg16%
Cholesterol12 mg4%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2033329
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