Pickles, Olives, Peppers & Relishes
BARNIER, GRAB AN O, FRENCH COUNTRY OLIVE MIX
Barnier Production Per 100 g · Label
74 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
74
- −8Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 6.7g27% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 8 items · 1 additives
- WATERIngredients
- OLIVES FROM IMPORTATIONIngredients
- LUPINI BEANSIngredients
- RED AND YELLOW BELL-PEPPERSIngredients
- ALCOHOL VINEGARIngredients
- SPICESIngredients
- ACIDIFIER: LACTIC ACIDIngredients
- ANTIOXIDANT: ASCORBIC ACID.Ingredients
Ingredient text
WATER, OLIVES FROM IMPORTATION, LUPINI BEANS, RED AND YELLOW BELL-PEPPERS, ALCOHOL VINEGAR, SPICES, ACIDIFIER: LACTIC ACID, ANTIOXIDANT: ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Barnier Production · USDA FoodData Central ·
Serving 15g · Package – Medium energy density
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74 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 200kcal
Carbs 13%Protein 13%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2031086