42 points among 10,404 in Breads & Buns
Heavily processed.
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 21 items · 1 additives
- BREAD: ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF: YEASTIngredients
- SALTIngredients
- SOYBEAN OILIngredients
- DEXTROSEIngredients
- DOUGH CONDITIONERSIngredients
- CORNMEAL. SPREAD: SOYBEAN OILIngredients
- WATERIngredients
- PALM OILIngredients
- PARMESAN CHEESEIngredients
- GARLIC*Ingredients
- SALTIngredients
- MONO AND DIGLYCERIDESIngredients
- PARSLEY*Ingredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- CITRIC ACIDIngredients
- WHEYIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- BETA CAROTENE ADDED FOR COLOR. CHEESE BLEND: PARMESAN CHEESEIngredients
- PROVOLONE AND MOZZARELLA CHEESE .Ingredients
Ingredient text
BREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: YEAST, SALT, SOYBEAN OIL, DEXTROSE, DOUGH CONDITIONERS (DATEM, MONO AND DIGLYCERIDES, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES), CORNMEAL. SPREAD: SOYBEAN OIL, WATER, PALM OIL, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC*, SALT, MONO AND DIGLYCERIDES, PARSLEY*, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, WHEY (A MILK INGREDIENT), AUTOLYZED YEAST EXTRACT, BETA CAROTENE ADDED FOR COLOR. CHEESE BLEND: PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE AND MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES).
If you keep eating it
Source · Maker · Label
Maker and label · New York Frozen Foods Inc. · USDA FoodData Central ·
More
42 points among 10,404 in Breads & Buns
Where the calories come from 375kcal
Carbs 41%Protein 13%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2030440