CAKE & PASTRY FILLING DESSERT, BLUEBERRY
Sokol And Company Per 100 g · Label
42 points among 463 in Pastry Shells & Fillings
Heavily processed.
42
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Gellan Gum
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 57mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- CORN SYRUPIngredients
- BLUEBERRIESIngredients
- WATERIngredients
- SUGARIngredients
- MODIFIED CORN STARCHIngredients
- NATURAL FLAVORIngredients
- CITRIC ACIDIngredients
- GELLAN GUMIngredients
- SALTIngredients
- POTASSIUM SORBATEIngredients
- SODIUM CITRATEIngredients
- AND SODIUM BENZOATE .Ingredients
Ingredient text
CORN SYRUP, BLUEBERRIES, WATER, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, CITRIC ACID, GELLAN GUM, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM CITRATE, AND SODIUM BENZOATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Sokol And Company · USDA FoodData Central ·
Serving 35g · Package – Medium energy density
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42 points among 463 in Pastry Shells & Fillings
Where the calories come from 200kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2029050