Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

PARADIGM, SUN DRIED TOMATO BALSAMIC VINAIGRETTE

Paradigm Foodworks, Inc. Per 100 g · Label

72 points among 10,399 in Pickles, Olives, Peppers & Relishes

Deducted for Sugars·Sodium·Saturated fat.

72
  • −14Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

One serving (34 g) = 2.7 sugar cubes · 0.6 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • NON-GMO CANOLA OILIngredients
  • OLIVE OILIngredients
  • BALSAMIC VINEGARIngredients
  • WATERIngredients
  • SUNDRIED TOMATOESIngredients
  • SUGARIngredients
  • GARLICIngredients
  • SALTIngredients
  • OREGANOIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

NON-GMO CANOLA OIL, OLIVE OIL, BALSAMIC VINEGAR, WATER, SUNDRIED TOMATOES, SUGAR, GARLIC, SALT, OREGANO, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Paradigm Foodworks, Inc. · USDA FoodData Central ·

Serving 34g · Package – High energy density
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72 points among 10,399 in Pickles, Olives, Peppers & Relishes

Compare with the #1 in category

Where the calories come from 559kcal

Carbs 18%Protein 0%Fat 82%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy559 kcal28%
Protein0 g0%
Fat52.9 g98%
Carbs26.5 g8%
Sugars23.5 g24%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium250 mg13%
Cholesterol0 mg0%
Saturated fatty acids4.4 g29%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2028834
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