70 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
70
- −8Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
- GINGERIngredients
- WATERIngredients
- SALTIngredients
- ACETIC ACIDIngredients
- CITRIC ACIDIngredients
- MALIC ACIDIngredients
- FD&C RED #40 AND POTASSIUM SORBATE AS PRESERVATIVE.Ingredients
Ingredient text
GINGER, WATER, SALT, ACETIC ACID, CITRIC ACID, MALIC ACID, FD&C RED #40 AND POTASSIUM SORBATE AS PRESERVATIVE.
If you keep eating it
Source · Maker · Label
Maker and label · Wismettac Asian Foods, Inc. · USDA FoodData Central ·
Serving 15g · Package – Low energy density
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70 points among 10,399 in Pickles, Olives, Peppers & Relishes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2027399