REGULAR CRUST COMPLETE WITH CRUST MIX AND PIZZA SAUCE
The Dial Corporation Per 100 g · Label
51 points among 10,404 in Breads & Buns
Heavily processed.
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Chloride ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 3.4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 2 additives
- PIZZA CRUST: ENRICHED BLEACHED FLOURIngredients
- DEXTROSEIngredients
- LEAVENINGIngredients
- PARTIALLY HYDROGENATED VEGETABLE SHORTENINGIngredients
- ACTIVE DRY YEAST WITH SORBITAN MONOSTEARATEIngredients
- EMULSIFIERIngredients
- SALTIngredients
- NONFAT MILKIngredients
- MALTODEXTRIN. PIZZA SAUCE: WATERIngredients
- TOMATO PASTEIngredients
- MODIFIED FOOD STARCHIngredients
- CONTAINS 2% OR LESS OF SUGARIngredients
- SALTIngredients
- COTTONSEED OILIngredients
- SPICESIngredients
- ROMANO CHEESEIngredients
- BEET POWDERIngredients
- CITRIC ACIDIngredients
- PAPRIKAIngredients
- OLIVE OILIngredients
- GARLIC POWDER.Ingredients
Ingredient text
PIZZA CRUST: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS SOYBEAN OIL), ACTIVE DRY YEAST WITH SORBITAN MONOSTEARATE, EMULSIFIER (SOY LECITHIN), SALT, NONFAT MILK, MALTODEXTRIN. PIZZA SAUCE: WATER, TOMATO PASTE, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF SUGAR, SALT, COTTONSEED OIL, SPICES, ROMANO CHEESE (PASTEURIZED PART SKIM MILK CHEESE CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE), BEET POWDER, CITRIC ACID, PAPRIKA, OLIVE OIL, GARLIC POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · The Dial Corporation · USDA FoodData Central ·
More
51 points among 10,404 in Breads & Buns
Where the calories come from 203kcal
Carbs 80%Protein 11%Fat 9%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2024483