55 points among 10,404 in Breads & Buns
6 additives.
Sodium in the bottom half.
- −3Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 6 additives−24Named additivesPotassium Iodate · · Calcium Propionate · Propionic Acid · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 4.2gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.8mg31% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 25 items · 6 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- YEASTIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTENIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- EXTRACT OF MALTED BARLEY AND CORN GRITSIngredients
- WHEAT FLOURIngredients
- MONO AND DIGLYCERIDESIngredients
- DEXTROSEIngredients
- GUAR GUMIngredients
- MALTED BARLEY FLOURIngredients
- CALCIUM PROPIONATEIngredients
- DATEMIngredients
- CALCIUM SULFATEIngredients
- CORN STARCHIngredients
- ASCORBIC ACIDIngredients
- ENZYMESIngredients
- POTASSIUM IODATEIngredients
- SILICON DIOXIDEIngredients
- HIGH OLEIC CANOLA OILIngredients
- L- CYSTEINEIngredients
- PROPIONIC ACIDIngredients
- PHOSPHORIC ACID .Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN OIL, SALT, EXTRACT OF MALTED BARLEY AND CORN GRITS, WHEAT FLOUR, MONO AND DIGLYCERIDES, DEXTROSE, GUAR GUM, MALTED BARLEY FLOUR, CALCIUM PROPIONATE (A PRESERVATIVE), DATEM, CALCIUM SULFATE, CORN STARCH, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES, POTASSIUM IODATE, SILICON DIOXIDE, HIGH OLEIC CANOLA OIL, L- CYSTEINE, PROPIONIC ACID (A PRESERVATIVE), PHOSPHORIC ACID (A PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · H & S Bakery Inc. · USDA FoodData Central ·
More
55 points among 10,404 in Breads & Buns
Where the calories come from 271kcal
Carbs 76%Protein 14%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2022031