55 points among 10,404 in Breads & Buns
7 additives.
Sodium in the bottom half.
- −3Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 7 additives−24Named additivesPotassium Iodate · · Calcium Propionate · Propionic Acid · Azodicarbonamide · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 5 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.1mg하루 권장의 34%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 152mg하루 권장의 22%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 24 items · 7 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- YEAST CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUPIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- WHEAT FLOURIngredients
- MONO AND DIGLYCERIDESIngredients
- DEXTROSEIngredients
- CALCIUM PROPIONATEIngredients
- GUAR GUMIngredients
- MALTED BARLEY FLOURIngredients
- CALCIUM SULFATEIngredients
- DATEMIngredients
- CORN STARCHIngredients
- AMMONIUM SULFATEIngredients
- ASCORBIC ACIDIngredients
- ENZYMESIngredients
- POTASSIUM IODATEIngredients
- AZODICARBONAMIDEIngredients
- SILICON DIOXIDEIngredients
- HIGH OLEIC CANOLA OILIngredients
- L-CYSTEINEIngredients
- PROPIONIC ACIDIngredients
- PHOSPHORIC ACID .Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, SALT, WHEAT FLOUR, MONO AND DIGLYCERIDES, DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), GUAR GUM, MALTED BARLEY FLOUR, CALCIUM SULFATE, DATEM, CORN STARCH, AMMONIUM SULFATE, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES, POTASSIUM IODATE, AZODICARBONAMIDE, SILICON DIOXIDE, HIGH OLEIC CANOLA OIL, L-CYSTEINE, PROPIONIC ACID (A PRESERVATIVE), PHOSPHORIC ACID (A PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · H & S Bakery Inc. · USDA FoodData Central ·
More
55 points among 10,404 in Breads & Buns
Where the calories come from 303kcal
Carbs 77%Protein 12%Fat 11%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2022030