Frozen Pancakes, Waffles, French Toast & CrepesFrozen Pancakes, Waffles, French Toast & Crepes
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Frozen Pancakes, Waffles, French Toast & Crepes

HOMESTYLE PANCAKES, HOMESTYLE

Pinnacle Foods Group LLC Per 100 g · Label

76 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (105 g) = 4 sugar cubes · 0.9 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • WHOLE EGGSIngredients
  • SOYBEAN OILIngredients
  • WHEYIngredients
  • CONTAINS 2% OR LESS OF: BAKING POWDERIngredients
  • SALTIngredients
  • CORNSTARCHIngredients
  • VANILLA EXTRACTIngredients
  • SOY FLOURIngredients
  • SOY LECITHIN.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (FLOUR, NIACIN [ VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [ VITAMIN B1], RIBOFLAVIN [ VITAMIN B2], FOLIC ACID [ VITAMIN B9]), WATER, SUGAR, WHOLE EGGS, SOYBEAN OIL, WHEY, CONTAINS 2% OR LESS OF: BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, CORNSTARCH, VANILLA EXTRACT, SOY FLOUR, SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·

Serving 105g · Package – High energy density
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76 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Compare with the #1 in category

Where the calories come from 248kcal

Carbs 67%Protein 9%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy248 kcal12%
Protein5.7 g10%
Fat6.7 g12%
Carbs42.9 g13%
Sugars11.4 g11%
Fiber1 g4%
Calcium57 mg8%
Iron1.7 mg14%
Potassium143 mg4%
Sodium429 mg21%
Cholesterol29 mg10%
Saturated fatty acids1 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2021667
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