54 points among 4,928 in Pepperoni, Salami & Cold Cuts
3 ingredients.
MOZZARELLA CHEESE and CHORIZO and PEPPERONCINI.
54
- −16Nutrition
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 357mg51% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items
- MOZZARELLA CHEESEIngredients
- CHORIZOIngredients
- PEPPERONCINIIngredients
Ingredient text
MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CHORIZO (PORK, SALT, CANE SUGAR, PAPRIKA, SPICES, NATURAL FLAVORING, GARLIC, LACTIC ACID STARTER CULTURE), PEPPERONCINI (PEPPERONCINI, VINEGAR, WATER, SALT, SODIUM BISULFITE, 1/10 OF 1% BENZOATE.)
If you keep eating it
Source · Maker · Label
Maker and label · Nueske HiLLCrest Farm Meats · USDA FoodData Central ·
Serving 28g · Package – High energy density
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54 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 286kcal
Carbs 9%Protein 28%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2021617