Log

Yogurt

LEMON CHEESECAKE FLAVOR DAIRY DESSERT, LEMON CHEESECAKE

Danone US, LLC Per 100 g · Label

44 points among 7,013 in Yogurt

Heavily processed.

44
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesCalcium Citrate · ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 47mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
  • CULTURED GRADE A MILKIngredients
  • WATERIngredients
  • SUGARIngredients
  • FRUCTOSE MALTODEXTRINIngredients
  • CONTAINS LESS THAN 1% OF MODIFIED CORN STARCHIngredients
  • MODIFIED FOOD STARCHIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • NATURAL FLAVORIngredients
  • SODIUM CITRATEIngredients
  • PECTINIngredients
  • BETA CAROTENE AND TURMERICIngredients
  • CALCIUM CITRATEIngredients
  • POTASSIUM SORBATE .Ingredients
Ingredient text

CULTURED GRADE A MILK, WATER, SUGAR, FRUCTOSE MALTODEXTRIN, CONTAINS LESS THAN 1% OF MODIFIED CORN STARCH, MODIFIED FOOD STARCH, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, SODIUM CITRATE, PECTIN, BETA CAROTENE AND TURMERIC (FOR COLOR), CALCIUM CITRATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · Danone US, LLC · USDA FoodData Central ·

Serving 150g · Package – Medium energy density
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44 points among 7,013 in Yogurt

Where the calories come from 120kcal

Carbs 53%Protein 17%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy120 kcal6%
Protein5.3 g10%
Fat4 g7%
Carbs16 g5%
Sugars13.3 g13%
Fiber0 g0%
Calcium67 mg10%
Iron0 mg0%
Potassium87 mg2%
Sodium47 mg2%
Cholesterol13 mg4%
Saturated fatty acids2.7 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2021515
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