Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

TIRAT ZVI, DELI STYLE MEXICAN STYLE TURKEY BREAST

Sabra Dipping Company LLC Per 100 g · Label

43 points among 4,928 in Pepperoni, Salami & Cold Cuts

Heavily processed.

43
  • −3Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · Potassium acetate · Potassium Lactate ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 4 additives
  • TURKEY MEATIngredients
  • WATERIngredients
  • MODIFIED POTATO STARCHIngredients
  • SALTIngredients
  • CORN SYRUP SOLIDSIngredients
  • CELLULOSEIngredients
  • AUTOLYZED YEAST EXTRACTIngredients
  • CARRAGEENANIngredients
  • POTASSIUM LACTATEIngredients
  • SODIUM PHOSPHATEIngredients
  • SPICES AND COLORINGSIngredients
  • POTASSIUM ACETATEIngredients
  • FLAVORINGS SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITE.Ingredients
Ingredient text

TURKEY MEAT, WATER, MODIFIED POTATO STARCH, SALT, CORN SYRUP SOLIDS, CELLULOSE, AUTOLYZED YEAST EXTRACT, CARRAGEENAN, POTASSIUM LACTATE, SODIUM PHOSPHATE, SPICES AND COLORINGS, POTASSIUM ACETATE, FLAVORINGS SODIUM ERYTHORBATE, SODIUM NITRITE.

If you keep eating it
Source · Maker · Label

Maker and label · Sabra Dipping Company LLC · USDA FoodData Central ·

Serving 60g · Package – Medium energy density
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43 points among 4,928 in Pepperoni, Salami & Cold Cuts

Compare with the #1 in category

Where the calories come from 100kcal

Carbs 8%Protein 69%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy100 kcal5%
Protein16.7 g30%
Fat2.5 g5%
Carbs2 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium600 mg30%
Cholesterol58 mg19%
Saturated fatty acids0.8 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2020280
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