KUNG PAO ASIAN CUISINE
Preferred Brands International Per 100 g · Label
56 points among 1,499 in Entrees, Sides & Small Meals
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items
- WHEAT NOODLESIngredients
- WATERIngredients
- ONIONSIngredients
- CARROTSIngredients
- ROASTED PEANUTSIngredients
- CELERYIngredients
- SCALLIONSIngredients
- BABY CORNIngredients
- GARLICIngredients
- GINGERIngredients
- WATER CHESTNUTSIngredients
- NATURAL FLAVORSIngredients
- SUNFLOWER OILIngredients
- MUSHROOM SAUCEIngredients
- HOISIN SAUCEIngredients
- VINEGARIngredients
- SUGARIngredients
- TOASTED SESAME OILIngredients
- BLACK BEAN SAUCEIngredients
- CHILIESIngredients
- SICHUAN PEPPER.Ingredients
Ingredient text
WHEAT NOODLES, WATER, ONIONS, CARROTS, ROASTED PEANUTS, CELERY, SCALLIONS, BABY CORN, GARLIC, GINGER, WATER CHESTNUTS, NATURAL FLAVORS, SUNFLOWER OIL, MUSHROOM SAUCE, HOISIN SAUCE, VINEGAR, SUGAR, TOASTED SESAME OIL, BLACK BEAN SAUCE, CHILIES, SICHUAN PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Preferred Brands International · USDA FoodData Central ·
Serving 125g · Package – Medium energy density
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56 points among 1,499 in Entrees, Sides & Small Meals
Where the calories come from 176kcal
Carbs 67%Protein 13%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2019641