Breads & BunsBreads & Buns
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Breads & Buns

TOASTED WHITE BREAD, TOASTED WHITE

Bimbo Bakeries USA, Inc. Per 100 g · Label

61 points among 10,404 in Breads & Buns

3 additives.
Sodium in the bottom half.

61
  • −9Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −39 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additivesFerrous Fumarate · Ammonium Chloride ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 9.3mg78% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 3 additives
  • WHEAT FLOURIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • VEGETABLE OILIngredients
  • YEASTIngredients
  • SALTIngredients
  • WHEAT GLUTENIngredients
  • DATEMIngredients
  • CALCIUM CARBONATEIngredients
  • NON-FAT MILKIngredients
  • COTTONSEED OILIngredients
  • AMMONIUM CHLORIDEIngredients
  • ENRICHMENTIngredients
  • TBHQIngredients
  • SOY LECITHIN.Ingredients
Ingredient text

WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (PALM AND/OR FRACTIONATED PALM AND CANOLA OIL), YEAST, SALT, WHEAT GLUTEN, DATEM, CALCIUM CARBONATE, NON-FAT MILK, COTTONSEED OIL, AMMONIUM CHLORIDE, ENRICHMENT (VITAMIN A ACETATE, THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, ZINC OXIDE, FERROUS FUMARATE, REDUCED IRON, IODINE), TBHQ (ANTIOXIDANT), SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·

Serving 45g · Package – High energy density
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61 points among 10,404 in Breads & Buns

Where the calories come from 378kcal

Carbs 73%Protein 9%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy378 kcal19%
Protein8.9 g16%
Fat7.8 g14%
Carbs71.1 g22%
Sugars13.3 g13%
Fiber2.2 g9%
Calcium67 mg10%
Iron9.3 mg78%
Potassium89 mg3%
Sodium467 mg23%
Cholesterol0 mg0%
Saturated fatty acids2.2 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2019416
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