52 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCalcium Chloride
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 2.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 153mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 23 items · 1 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
- TOMATO PUREEIngredients
- EDAM CHEESEIngredients
- SOYBEAN OILIngredients
- DICED TOMATOESIngredients
- CONTAINS 2 PERCENT OR LESS OF CANOLA OILIngredients
- YEASTIngredients
- SALTIngredients
- BASILIngredients
- SUGARIngredients
- PARSLEYIngredients
- SPINACHIngredients
- MODIFIED CORN STARCHIngredients
- SPICESIngredients
- GARLIC POWDERIngredients
- PALM OILIngredients
- HYDROLYZED CORN PROTEINIngredients
- DEXTROSEIngredients
- MONO AND DIGLYCERIDESIngredients
- CONCENTRATED LEMON JUICEIngredients
- CARAMEL COLORIngredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYME), TOMATO PUREE, EDAM CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME, CALCIUM CHLORIDE), SOYBEAN OIL, DICED TOMATOES, CONTAINS 2 PERCENT OR LESS OF CANOLA OIL, YEAST, SALT, BASIL, SUGAR, PARSLEY, SPINACH, MODIFIED CORN STARCH, SPICES, GARLIC POWDER, PALM OIL, HYDROLYZED CORN PROTEIN, DEXTROSE, MONO AND DIGLYCERIDES, CONCENTRATED LEMON JUICE, CARAMEL COLOR
If you keep eating it
Source · Maker · Label
Maker and label · Dr. Oetker Canada Ltd · USDA FoodData Central ·
More
52 points among 3,567 in Pizza
Where the calories come from 264kcal
Carbs 39%Protein 15%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2018983