23 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
23
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Diacetate · Sodium Lactate · Potassium Lactate · Sodium Erythorbate ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 6.4mg하루 권장의 54%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 14.3g하루 권장의 26%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 5 additives
- PORK LIVERSIngredients
- PORK FATIngredients
- BACONIngredients
- WATERIngredients
- MODIFIED FOOD STARCHIngredients
- CORN SYRUPIngredients
- CONTAINS 2% OR LESS OF SALTIngredients
- FLAVORINGIngredients
- POTASSIUM LACTATEIngredients
- SODIUM LACTATEIngredients
- PORKIngredients
- DEHYDRATED ONIONIngredients
- SODIUM DIACETATEIngredients
- DEXTROSEIngredients
- SODIUM ERYTHORBATEIngredients
- SUGARIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
PORK LIVERS, PORK FAT, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), WATER, MODIFIED FOOD STARCH, CORN SYRUP, CONTAINS 2% OR LESS OF SALT, FLAVORING, POTASSIUM LACTATE, SODIUM LACTATE, PORK, DEHYDRATED ONION, SODIUM DIACETATE, DEXTROSE, SODIUM ERYTHORBATE, SUGAR, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
Serving 56g · Package – High energy density
More
23 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 321kcal
Carbs 7%Protein 18%Fat 75%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2018764