38 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.3g하루 권장의 26%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 2 additives
- PORKIngredients
- BEEFIngredients
- WATERIngredients
- CORN STARCHIngredients
- SALTIngredients
- SUGARIngredients
- FLAVORINGSIngredients
- RICE PROTEINIngredients
- BEEF FLAVORIngredients
- HYDROLYZED CORN PROTEINIngredients
- SODIUM PHOSPHATEIngredients
- DEHYDRATED GARLICIngredients
- MONOSODIUM GLUTAMATEIngredients
- SODIUM NITRITEIngredients
- COCHNEAL.Ingredients
Ingredient text
PORK, BEEF, WATER, CORN STARCH, SALT, SUGAR, FLAVORINGS, RICE PROTEIN, BEEF FLAVOR (DRIED BEEF STOCK, YEAST EXTRACT, MALTODEXTRIN, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CANOLA OIL), HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATE, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, SODIUM NITRITE, COCHNEAL.
If you keep eating it
Source · Maker · Label
Maker and label · Agrocarne, S.A. · USDA FoodData Central ·
Serving 56g · Package – High energy density
More
38 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 268kcal
Carbs 5%Protein 22%Fat 73%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2016617