Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

MELK AND COOKIES, COOKIE DOUGH CLUSTERS CHOCOLATE CHIP COOKIES

Georgia Peach Products, Inc. Per 100 g · Label

67 points among 1,117 in Frozen Bread & Dough

Deducted for Sugars·Saturated fat·Sodium.

67
  • −19Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • UNBLEACHED ALL-PURPOSE FLOURIngredients
  • SEMISWEET CHOCOLATE CHIPSIngredients
  • BUTTERIngredients
  • BROWN SUGARIngredients
  • SUGARIngredients
  • EGGIngredients
  • VANILLA EXTRACTIngredients
  • BAKING SODAIngredients
  • SALTIngredients
  • BAKING POWDERIngredients
Ingredient text

UNBLEACHED ALL-PURPOSE FLOUR (WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, ANHYDROUS MILK FAT, COCOA BUTTER SOY LECITHIN [AN EMULSIFER]), BUTTER, BROWN SUGAR, SUGAR, EGG, VANILLA EXTRACT, BAKING SODA, SALT, BAKING POWDER

If you keep eating it
Source · Maker · Label

Maker and label · Georgia Peach Products, Inc. · USDA FoodData Central ·

Serving 34g · Package – High energy density
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67 points among 1,117 in Frozen Bread & Dough

Where the calories come from 441kcal

Carbs 51%Protein 5%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy441 kcal22%
Protein5.9 g11%
Fat23.5 g44%
Carbs61.8 g19%
Sugars38.2 g38%
Fiber2.9 g12%
Calcium59 mg8%
Iron2.1 mg18%
Sodium221 mg11%
Cholesterol59 mg20%
Saturated fatty acids13.2 g88%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2014617
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