WEIS QUALITY, POTATO CLASSICS, CREAMY BUTTER, REAL MASHED POTATOES SEASONED WITH BUTTER
Weis Markets, Inc. Per 100 g · Label
30 points among 1,499 in Entrees, Sides & Small Meals
Heavily processed.
30
- −8Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · Annatto Extract · Sodium Silicoaluminate · Sodium Caseinate · Calcium Silicate ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 4.4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 6 additives
- DEHYDRATED POTATO WITH EMULSIFER AND PRESERVATIVEIngredients
- MALTODEXTRINIngredients
- SALTIngredients
- NONFAT MILKIngredients
- BUTTERIngredients
- CORN SYRUP SOLIDSIngredients
- NATURAL FLAVORIngredients
- PALM OILIngredients
- CALCIUM SILICATEIngredients
- SODIUM CASEINATEIngredients
- DIPOTASSIUM PHOSPHATEIngredients
- EMULSIFIERIngredients
- CITRIC ACIDIngredients
- GUAR GUMIngredients
- PRESERVATIVEIngredients
- SODIUM SILICOALUMINATEIngredients
- COLOR .Ingredients
Ingredient text
DEHYDRATED POTATO WITH EMULSIFER (MONO- AND DIGLYCERIDES) AND PRESERVATIVE (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, SALT, NONFAT MILK, BUTTER (CREAM, SALT), CORN SYRUP SOLIDS, NATURAL FLAVOR, PALM OIL, CALCIUM SILICATE, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, EMULSIFIER (MONOGLYCERIDES), CITRIC ACID, GUAR GUM, PRESERVATIVE (TBHQ, BHT), SODIUM SILICOALUMINATE, COLOR (ANNATTO EXTRACT).
If you keep eating it
Source · Maker · Label
Maker and label · Weis Markets, Inc. · USDA FoodData Central ·
Serving 23g · Package – High energy density
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30 points among 1,499 in Entrees, Sides & Small Meals
Where the calories come from 348kcal
Carbs 85%Protein 10%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012490