Breads & BunsBreads & Buns
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Breads & Buns

ENER G, BROWN RICE LOAF

Ener-G Foods Inc Per 100 g · Label

63 points among 10,404 in Breads & Buns

4 additives.
Sugars in the bottom half.

63
  • −3Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additivesMagnesium Carbonate · · Sodium Carboxymethyl Cellulose ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 66mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
  • FILTERED WATERIngredients
  • BROWN RICE FLOURIngredients
  • RICE FLOURIngredients
  • TAPIOCA STARCHIngredients
  • PEAR JUICE CONCENTRATEIngredients
  • HIGH OLEIC SAFFLOWER OILIngredients
  • YEASTIngredients
  • METHYLCELLULOSEIngredients
  • SODIUM CARBOXYMETHYLCELLULOSEIngredients
  • ORANGE CITRUS FIBERIngredients
  • BAKING POWDERIngredients
  • CALCIUM PHOSPHATE. ENRICHED WITH THIAMINIngredients
  • RIBOFLAVINIngredients
  • NIACINIngredients
  • IRONIngredients
  • FOLIC ACID AND VITAMIN D.Ingredients
Ingredient text

FILTERED WATER, BROWN RICE FLOUR, RICE FLOUR, TAPIOCA STARCH, PEAR JUICE CONCENTRATE, HIGH OLEIC SAFFLOWER OIL, YEAST, METHYLCELLULOSE, SODIUM CARBOXYMETHYLCELLULOSE, ORANGE CITRUS FIBER, BAKING POWDER (GLUCONO DELTA LACTONE, CALCIUM CARBONATE & MAGNESIUM CARBONATE), CALCIUM PHOSPHATE. ENRICHED WITH THIAMIN (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN, IRON, FOLIC ACID AND VITAMIN D.

If you keep eating it
Source · Maker · Label

Maker and label · Ener-G Foods Inc · USDA FoodData Central ·

Serving 38g · Package – High energy density
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63 points among 10,404 in Breads & Buns

Where the calories come from 263kcal

Carbs 67%Protein 4%Fat 29%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy263 kcal13%
Protein2.6 g5%
Fat7.9 g15%
Carbs42.1 g13%
Sugars5.3 g5%
Fiber2.6 g10%
Calcium53 mg8%
Iron1.9 mg16%
Sodium66 mg3%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2012289
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