What's in this?
FRENCH TOAST TOASTER FLATBREADS, FRENCH TOAST
Breads & Buns
Craftmark Bakery, LLC As labeled · Per 100 g · Label
1 additive
- Not set
35 ingredients
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ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHOLE WHEAT FLOUR, YEAST, RYE SOURDOUGH (WATER, FERMENTED RYE FLOUR), PALM OIL, MAPLE SYRUP, CONTAINS LESS THAN 2% OF: NONFAT MILK, NATURAL FLAVOR, BROWN SUGAR, WHOLE OAT GROATS, SUNFLOWER SEEDS, WHEAT SOURDOUGH (WATER, FERMENTED WHEAT FLOUR), SALT, SOYBEAN OIL, WHEAT GLUTEN, MILLET SEED, GUM ARABIC, CORN SYRUP, CORN CEREAL, FLAX SEEDS, CINNAMON, DRIED MOLASSES, CRACKED WHEAT, CELLULOSE GUM, CORN STARCH, CULTURED WHEAT FLOUR, MONO- AND DIGLYCERIDES, ENZYMES, DEXTROSE, SOY LECITHIN, MALTED BARLEY FLOUR, GUAR GUM, ASCORBIC ACID.
100 g = 5.1 sugar cubes · 0.9 cheese slices · 1.1 bowls of rice
One serving (92 g) = 4.7 sugar cubes · 0.8 cheese slices · 1 bowl of rice
49 points among 10,404 in Breads & Buns
Heavily processed.
Heavily processed
- −9Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 326kcal
Carbs 71%Protein 11%Fat 18%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 35 items · 1 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- SUGARIngredients
- WHOLE WHEAT FLOURIngredients
- YEASTIngredients
- RYE SOURDOUGHIngredients
- PALM OILIngredients
- MAPLE SYRUPIngredients
- CONTAINS LESS THAN 2% OF: NONFAT MILKIngredients
- NATURAL FLAVORIngredients
- BROWN SUGARIngredients
- WHOLE OAT GROATSIngredients
- SUNFLOWER SEEDSIngredients
- WHEAT SOURDOUGHIngredients
- SALTIngredients
- SOYBEAN OILIngredients
- WHEAT GLUTENIngredients
- MILLET SEEDIngredients
- GUM ARABICIngredients
- CORN SYRUPIngredients
- CORN CEREALIngredients
- FLAX SEEDSIngredients
- CINNAMONIngredients
- DRIED MOLASSESIngredients
- CRACKED WHEATIngredients
- CELLULOSE GUMIngredients
- CORN STARCHIngredients
- CULTURED WHEAT FLOURIngredients
- MONO- AND DIGLYCERIDESIngredients
- ENZYMESIngredients
- DEXTROSEIngredients
- SOY LECITHINIngredients
- MALTED BARLEY FLOURIngredients
- GUAR GUMIngredients
- ASCORBIC ACID.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHOLE WHEAT FLOUR, YEAST, RYE SOURDOUGH (WATER, FERMENTED RYE FLOUR), PALM OIL, MAPLE SYRUP, CONTAINS LESS THAN 2% OF: NONFAT MILK, NATURAL FLAVOR, BROWN SUGAR, WHOLE OAT GROATS, SUNFLOWER SEEDS, WHEAT SOURDOUGH (WATER, FERMENTED WHEAT FLOUR), SALT, SOYBEAN OIL, WHEAT GLUTEN, MILLET SEED, GUM ARABIC, CORN SYRUP, CORN CEREAL, FLAX SEEDS, CINNAMON, DRIED MOLASSES, CRACKED WHEAT, CELLULOSE GUM, CORN STARCH, CULTURED WHEAT FLOUR, MONO- AND DIGLYCERIDES, ENZYMES, DEXTROSE, SOY LECITHIN, MALTED BARLEY FLOUR, GUAR GUM, ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Craftmark Bakery, LLC · USDA FoodData Central ·
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49 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1987089