THIN, CRISPY CAULIFLOWER CRUST TOPPED WITH TOMATO SAUCE, MOZZARELLA CHEESE, SPINACH, ZUCCHINI, RED & YELLOW PEPPERS AND ONION VEGGIE PIZZA, CAULIFLOWER CRUST

Name: THIN, CRISPY CAULIFLOWER CRUST TOPPED WITH TOMATO SAUCE, MOZZARELLA CHEESE, SPINACH, ZUCCHINI, RED & YELLOW PEPPERS AND ONION VEGGIE PIZZA, CAULIFLOWER CRUST
Brand: Wegmans Food Markets, Inc.
SKU: US-FDC-1973610

Wegmans Food Markets, Inc.

Computed from the published ingredients and nutrition

Moderately processed

Processing level 3−10Made by processing whole foods
2 additives−8Named additives
22 ingredients−8More than 10 costs points

Why points were deducted

Where −32 came off

Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

Processing level 3 · Made by processing whole foods−10
2 additives · Named additives−8
22 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
Sugars 2.4g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 127g Medium energy density

Nutrition

228kcalenergy11%7.9gProtein14%323mgSodium16%2.4gSugars2%3.2gSaturated fat21%

All nutrients

One serving (127 g) = 1 sugar cube · 1.1 cheese slices · 1 bowl of rice

Where the calories come from 228kcal

Carbs 49%Protein 13%Fat 38%

Items	Amount	% of daily	Category median	Difference
Fat	10.2 g	19%	–	–
Carbs	29.9 g	9%	–	–
Fiber	3.9 g	16%	–	–
Calcium	173 mg	25%	–	–
Iron	0.9 mg	8%	–	–
Potassium	268 mg	8%	–	–
Cholesterol	12 mg	4%	–	–
Trans fat	0 g		–	–

Ingredients and additives

22 ingredients

LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, MICROBIAL RENNET, STARTER CULTURE), TOMATO PUREE, CAULIFLOWER, CORNSTARCH, RICE FLOUR, CHICKPEA FLOUR, SPINACH, ZUCCHINI, RED PEPPERS, YELLOW PEPPERS, ORGANIC SUNFLOWER OIL, RED ONION, THICKENER (GUAR GUM, XANTHAN GUM), VEGETABLE FIBER (POTATO, PSYLLIUM HUSK), SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, YEAST, DEXTROSE, GARLIC POWDER, DRIED OREGANO, DRIED BASIL.

2 additives

Not set
Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1973610