Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

PATE DE CAMPAGNE ARTISAN COLLECTION MADE WITH PORK RAISED WITHOUT ANTIBIOTICS, ONION & PARSLEY, PATE DE CAMPAGNE

D'Artagnan Inc. Per 100 g · Label

70 points among 4,928 in Pepperoni, Salami & Cold Cuts

Deducted for Sodium·Saturated fat.

70
  • −16Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (56 g) = 2.8 cheese slices · 0.9 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.8mg40% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items
  • PORK & PORK LIVERSIngredients
  • EGG WHITESIngredients
  • WATERIngredients
  • ONIONSIngredients
  • SALTIngredients
  • SPICESIngredients
  • GARLICIngredients
  • PARSLEY.Ingredients
Ingredient text

PORK & PORK LIVERS, EGG WHITES, WATER, ONIONS, SALT, SPICES, GARLIC, PARSLEY.

If you keep eating it
Source · Maker · Label

Maker and label · D'Artagnan Inc. · USDA FoodData Central ·

Serving 56g · Package – High energy density
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70 points among 4,928 in Pepperoni, Salami & Cold Cuts

Compare with the #1 in category

Where the calories come from 500kcal

Carbs 2%Protein 7%Fat 91%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein8.9 g16%
Fat50 g93%
Carbs1.8 g1%
Sugars0 g0%
Fiber0 g0%
Calcium36 mg5%
Iron4.8 mg40%
Sodium625 mg31%
Cholesterol116 mg39%
Saturated fatty acids17.9 g119%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1972315
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