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Breads & Buns

PUMPKIN COBBLER BREAD SWIRLED WITH CINNAMON, ALLSPICE AND NUTMEG, PUMPKIN COBBLER

Roskam Baking Company Per 100 g · Label

41 points among 10,404 in Breads & Buns

Heavily processed.

41
  • −9Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −59 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesPolysorbate 60 · Calcium Propionate · Sodium Stearoyl Lactylate
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

One serving (43 g) = 2.7 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Calcium 140mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 24 items · 3 additives
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • PUMPKINIngredients
  • SOYBEAN OILIngredients
  • CONTAINS 2% OR LESS OF: YEASTIngredients
  • UNSALTED BUTTERIngredients
  • MONO AND DIGLYCERIDESIngredients
  • POLYSORBATE 60Ingredients
  • OAT FIBERIngredients
  • SALTIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • CINNAMONIngredients
  • CALCIUM PROPIONATEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • RICE FLOURIngredients
  • MODIFIED FOOD STARCHIngredients
  • ALLSPICEIngredients
  • NONFAT DRY MILKIngredients
  • SOY LECITHINIngredients
  • WHEAT GLUTENIngredients
  • NUTMEGIngredients
  • CALCIUM SULFATEIngredients
  • ENZYMES.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PUMPKIN, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, UNSALTED BUTTER (CREAM), MONO AND DIGLYCERIDES, POLYSORBATE 60, OAT FIBER, SALT, NATURAL AND ARTIFICIAL FLAVORS, CINNAMON, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, RICE FLOUR, MODIFIED FOOD STARCH, ALLSPICE, NONFAT DRY MILK, SOY LECITHIN, WHEAT GLUTEN, NUTMEG, CALCIUM SULFATE, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Roskam Baking Company · USDA FoodData Central ·

Serving 43g · Package – High energy density
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41 points among 10,404 in Breads & Buns

Compare with the #1 in category

Where the calories come from 326kcal

Carbs 68%Protein 8%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy326 kcal16%
Protein7 g13%
Fat9.3 g17%
Carbs58.1 g18%
Sugars18.6 g19%
Fiber4.7 g19%
Calcium140 mg20%
Iron2.5 mg21%
Sodium372 mg19%
Cholesterol0 mg0%
Saturated fatty acids2.3 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1971734
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