Snap
ProductsNutrient guideMagazineFeed

Frozen Bread & Dough

OATMEAL RAISIN READY TO BAKE BAG FULL OF COOKIES, OATMEAL RAISIN

Frozen Bread & Dough

Gregory's Foods, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

9 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN,REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL AND FULLY HYDROGENATED SOYBEAN OIL), SUGAR, RAISINS, OATS, INVERT SUGAR, WATER, WHOLE EGG SOLIDS (WHOLE EGG SOLIDS, SODIUM SILICO ALUMINATE [PROCESSING AID]), MOLASSES (MOLASSES, WHEAT STARCH, SILICON DIOXIDE (ANTI-CAKING AGENT], SOY LECITHIN [PROCESSING AID]), NATURAL AND ARTIFICIAL FLAVOR (MILK), SALT, HONEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, CORN STARCH), CINNAMON.

Nutrition

One serving (32 g) = 2.7 sugar cubes · 0.7 cheese slices

Other choices in this category

Nutrition details per 100g

More

Where the calories come from 438kcal

Carbs 55%Protein 6%Fat 39%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein6.3 g11%
Fat18.8 g35%
Carbs59.4 g18%
Fiber3.1 g12%
Calcium62 mg9%
Iron2.3 mg19%
Cholesterol31 mg10%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Gregory's Foods, Inc. · USDA FoodData Central

Serving 32g · Package – High energy density
More
Source
Source
USDA FoodData Central
Code
US-FDC-1970457
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
UNITED STATESUnited States editionNowKOREAKorea edition
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.