PESTO FUSILLI PASTA, PESTO

Name: PESTO FUSILLI PASTA, PESTO
Brand: Viva La Mamma U.S.A. , Inc.
SKU: US-FDC-1955419

Viva La Mamma U.S.A. , Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
4 additives−16Named additives
Nutrition per 100g−3Saturated fat −3

Why points were deducted

Where −51 came off

Score cap−2Processing level 4 with 3 or more additives

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
4 additives · Named additives−16
Nutrition per 100g · Saturated fat −3−3
Score cap · Processing level 4 with 3 or more additives−2
5 ingredients · Sugars 1g · Sodium 107mg · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 300g High energy density

Nutrition

250kcalenergy13%6.3gProtein12%107mgSodium5%1gSugars1%3gSaturated fat20%

All nutrients

One serving (300 g) = 1 sugar cube · 2.5 cheese slices · 2.5 bowls of rice

Where the calories come from 250kcal

Carbs 42%Protein 11%Fat 47%

Items	Amount	% of daily	Category median	Difference
Fat	12.7 g	24%	–	–
Carbs	25.7 g	8%	–	–
Fiber	2.3 g	9%	–	–
Calcium	90 mg	13%	–	–
Iron	0.7 mg	6%	–	–
Potassium	90 mg	3%	–	–
Cholesterol	12 mg	4%	–	–
Trans fat	0 g		–	–

Ingredients and additives

5 ingredients

COOKED PASTA (SEMOLINA, WATER SUNFLOWER OIL, INULIN, SALT, LACTIC ACID, SUNFLOWER LECITHIN, FLAVORING), PESTO SAUCE (BASIL, EXTRA VIRGIN OLIVE OIL, BECHAMEL SAUCE (WATER, NONFAT DRY MILK, WHEAT FLOUR, SUNFLOWER OIL, BUTTER, SALT), GRATED PARMESAN CHEESE (PART SKIMMED MILK, CHEESE CULTURES, SALT, RENNET), RICOTTA CHEESE (MILK, VINEGAR, SALT, LOCUST BEAN GUM, XANTHAN GUM, GUAR GUM)), INULIN, SALT, SUNFLOWER OIL).

4 additives

Locust Bean GumTextureNot set
Not set
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1955419