What's in this?
COOKED SALTED DUCK EGGS
Eggs & Egg Substitutes
Khong Guan Corporation As labeled · Per 100 g · Label
No additives
No additives shown
3 ingredients
DUCK EGG, SALT, WATER
100 g = 1 tsp salt · 1.3 cheese slices · 0.6 bowls of rice
One serving (55 g) = 0.5 tsp salt · 0.7 cheese slices
79 points among 590 in Eggs & Egg Substitutes
3 ingredients.
DUCK EGG and SALT and WATER.
79
Moderately processed
- −11Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 182kcal
Carbs 4%Protein 30%Fat 66%
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.7g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 3 items
- DUCK EGGIngredients
- SALTIngredients
- WATERIngredients
Ingredient text
DUCK EGG, SALT, WATER
If you keep eating it
Source · Maker · Label
Maker and label · Khong Guan Corporation · USDA FoodData Central ·
Serving 55g · Package – Medium energy density
More
79 points among 590 in Eggs & Egg Substitutes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1943967