CEDAR'S, GREEK STYLE YOGURT DIP, BUFFALO BLEU CHEESE, BUFFALO BLEU CHEESE
Cedar's Mediterranean Foods, Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
Highly processed
- −16Nutrition
- −24Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
6 additives
- Not set
- Not set
- NatamycinADI 0.3 mg/kg
- Not set
- Not set
- Not set
4 ingredients
YOGURT (GRADE A PASTEURIZED SKIM MILK, CREAM, MILK PROTEIN CONCENTRATE, FOOD STARCH, GELATIN, PECTIN, CULTURES {STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS DELBRUECKII SUB SP. BULGARICUS, LACTOBACILLUS PARACASEI, PROPIONIBACTERIUM FREUDENREICHII SHERMANII}), SOUR CREAM (CULTURED PASTEURIZED GRADE A SKIM MILK, CREAM AND ENZYMES), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, DISTILLED VINEGAR, WATER, SUGAR, SALT, CIDER VINEGAR, SPICES), BUFFALO SAUCE (HOT SAUCE (RED PEPPER, DISTILLED VINEGAR, SALT & GARLIC), SOYBEAN OIL, WATER, CONTAINS LESS THAN 2% OF POLYSORBATE 60, XANTHAN GUM, OLEORESIN PAPRIKA, NATURAL & ARTIFICIAL FLAVORS (MILK), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT & ENZYMES), SCALLION, RANCH SEASONING (MALTODEXTRIN, BUTTERMILK POWDER, SALT, GARLIC, CITRIC ACID, ONION, NATURAL FLAVORS, SPICES, XANTHAN GUM, <1% SOYBEAN OIL), GUAR GUM, NATAMYCIN.
Nutrition
100 g = 1.2 sugar cubes · 2 cheese slices · 1 bowl of rice
One serving (28 g) = 0.6 cheese slices
Other choices in this category
Nutrition details per 100g
More to see
Not deducted 4 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 143mg20% of the daily target−0
If you keep eating it
Source · Maker · Label
Maker and label · Cedar's Mediterranean Foods, Inc. · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1943867