What's in this?
BRIOCHE FRENCH TOAST
Breads & Buns
Topo-Logic Systems, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
5 ingredients
UNBLEACHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), FRESH EGGS, WATER, SALT, YEAST & SUGAR.
100 g = 1.2 sugar cubes · 0.9 bowls of rice
87 points among 10,404 in Breads & Buns
Heavily processed.
87
Minimally processed
- −3Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 264kcal
Carbs 65%Protein 11%Fat 24%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 264 kcal | 13% | – | – |
| Protein | 7.1 g | 13% | – | – |
| Fat | 7.1 g | 13% | – | – |
| Carbs | 42.9 g | 13% | – | – |
| Sugars | 3.6 g | 4% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 536 mg | 27% | – | – |
| Cholesterol | 100 mg | 33% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items
- UNBLEACHED WHEAT FLOURIngredients
- FRESH EGGSIngredients
- WATERIngredients
- SALTIngredients
- YEAST & SUGAR.Ingredients
Ingredient text
UNBLEACHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), FRESH EGGS, WATER, SALT, YEAST & SUGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Topo-Logic Systems, Inc. · USDA FoodData Central ·
Serving 28g · Package – High energy density
More
87 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1943693