What's in this?

BRIOCHE BUNS

Name: BRIOCHE BUNS
Brand: United States Bakery
SKU: US-FDC-1940336

Breads & Buns

United States Bakery As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Calcium PropionatePreserveNot set
Not set
ADI 15 mg/kg

18 ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, SUGAR VITAL WHEAT GLUTEN, SALTED BUTTER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT DRY MILK, POWDERED WHOLE EGG, VEGETABLE OIL (CANOLA AND/OR SOY), SALT, YEAST NUTRIENT (AMMONIUM SULFATE) DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), GUAR GUM, SUCRALOSE, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), YELLOW CORN FLOUR, TURMERIC & ANNATTO WHICH IMPART COLOR, MODIFIED FOOD STARCH.

One serving (73 g) = 1.3 sugar cubes · 0.7 bowls of rice

57 points among 10,404 in Breads & Buns

4 additives.
Sodium in the bottom half.

57

Heavily processed

−9Nutrition
−8Ingredients
−16Additives
−10Processing

See what was deducted

Where −43 came off

Processing level 3−10Made by processing whole foods
4 additives−16Named additives · Calcium Propionate · · Sodium Stearoyl Lactylate
18 ingredients−8More than 10 costs points
Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy288kcal14% · 1 bowl of riceSugars5.5g5% · 1.8 sugar cubesSaturated fatty acids2.1g14% · 0.6 cheese slicesSodium466mg23%

Where the calories come from 288kcal

Carbs 67%Protein 16%Fat 17%

Items	Amount	% of daily	Category median	Difference
Energy	288 kcal	14%	–	–
Protein	11 g	20%	–	–
Fat	5.5 g	10%	–	–
Carbs	48 g	15%	–	–
Sugars	5.5 g	5%	–	–
Fiber	2.7 g	11%	–	–
Calcium	266 mg	38%	–	–
Iron	2.7 mg	23%	–	–
Potassium	181 mg	5%	–	–
Sodium	466 mg	23%	–	–
Cholesterol	6,850 mg	2283%	–	–
Saturated fatty acids	2.1 g	14%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 4 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 266mg38% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Iron 2.7mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

Nutrients 18 items · 4 additives

ENRICHED UNBLEACHED WHEAT FLOURIngredients
WATERIngredients
YEASTIngredients
SUGAR VITAL WHEAT GLUTENIngredients
SALTED BUTTERIngredients
CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT DRY MILKIngredients
POWDERED WHOLE EGGIngredients
VEGETABLE OILIngredients
SALTIngredients
YEAST NUTRIENT DOUGH CONDITIONERSIngredients
GUAR GUMIngredients
SUCRALOSEIngredients
CALCIUM SULFATEIngredients
ENZYMESIngredients
CALCIUM PROPIONATEIngredients
YELLOW CORN FLOURIngredients
TURMERIC & ANNATTO WHICH IMPART COLORIngredients
MODIFIED FOOD STARCH.Ingredients

Ingredient text

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, SUGAR VITAL WHEAT GLUTEN, SALTED BUTTER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT DRY MILK, POWDERED WHOLE EGG, VEGETABLE OIL (CANOLA AND/OR SOY), SALT, YEAST NUTRIENT (AMMONIUM SULFATE) DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), GUAR GUM, SUCRALOSE, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), YELLOW CORN FLOUR, TURMERIC & ANNATTO WHICH IMPART COLOR, MODIFIED FOOD STARCH.

If you keep eating it

Source · Maker · Label

Maker and label · United States Bakery · USDA FoodData Central · 2021-07-29

Serving 73g · Package – High energy density

More