MUFFINS MADE WITH FRESH CARROTS, CARROT BERRY
Classic Cooking Inc. Per 100 g · Label
72 points among 1,117 in Frozen Bread & Dough
Heavily processed.
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 6.4 sugar cubes · 0.7 bowls of rice
One serving (57 g) = 3.7 sugar cubes
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 5.3g21% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 14 items · 1 additives
- CARROTIngredients
- EGG WHITESIngredients
- GLUTEN FREE FLOUR BLENDIngredients
- WHOLE EGGSIngredients
- SUGARIngredients
- BROWN SUGARIngredients
- DRIED BLUEBERRIESIngredients
- DRIED CRANBERRIESIngredients
- SOLUBLE CORN FIBERIngredients
- CANOLA OILIngredients
- BAKING POWDERIngredients
- CINNAMONIngredients
- SALTIngredients
- VANILLA EXTRACT.Ingredients
Ingredient text
CARROT, EGG WHITES, GLUTEN FREE FLOUR BLEND (CORN STARCH, BROWN RICE FLOUR, SORGHUM FLOUR, POTATO STARCH, FLAXSEED MEAL), WHOLE EGGS, SUGAR, BROWN SUGAR, DRIED BLUEBERRIES (BLUEBERRIES, SUGAR, SUNFLOWER OIL), DRIED CRANBERRIES (CRANBERRIES, RICE FLOUR, SUGAR, SUNFLOWER OIL), SOLUBLE CORN FIBER, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CINNAMON, SALT, VANILLA EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Classic Cooking Inc. · USDA FoodData Central ·
More
72 points among 1,117 in Frozen Bread & Dough
Where the calories come from 211kcal
Carbs 76%Protein 10%Fat 14%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1939575