Frozen Pancakes, Waffles, French Toast & Crepes
What's in this?
FRENCH TOAST, CINNAMON SWIRL
Frozen Pancakes, Waffles, French Toast & Crepes
Stater Bros. Markets Inc. As labeled · Per 100 g · Label
2 additives
- Calcium PropionatePreserveNot set
- AzodicarbonamideNot set
8 ingredients
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BREAD: (ENRICHED WHEAT FLOUR [WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SOYBEAN AND/OR CANOLA OIL, SALT, SUGAR, SPICES, COCOA [PROCESSED WITH ALKALI], CORN FLOUR, TURMERIC, MONO-AND DIGLYCERIDES, PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM PROPIONATE [PRESERVATIVE], CALCIUM SULFATE, CALCIUM PEROXIDE, AZODICARBONAMIDE, ASCORBIC ACID, SOY LECITHIN). BATTER: WHEY, EGGS, WATER, SUGAR, CONTAINS 2% OR LESS OF: VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (EMULSIFIER).
100 g = 3.1 sugar cubes · 0.7 bowls of rice
One serving (118 g) = 3.7 sugar cubes · 0.8 bowls of rice
52 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Heavily processed.
Heavily processed
- −6Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Propionate · Azodicarbonamide
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 195kcal
Carbs 72%Protein 12%Fat 16%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
- BREAD: . BATTER: WHEYIngredients
- EGGSIngredients
- WATERIngredients
- SUGARIngredients
- CONTAINS 2% OR LESS OF: VEGETABLE OILIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SOY LECITHIN .Ingredients
Ingredient text
BREAD: (ENRICHED WHEAT FLOUR [WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SOYBEAN AND/OR CANOLA OIL, SALT, SUGAR, SPICES, COCOA [PROCESSED WITH ALKALI], CORN FLOUR, TURMERIC, MONO-AND DIGLYCERIDES, PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM PROPIONATE [PRESERVATIVE], CALCIUM SULFATE, CALCIUM PEROXIDE, AZODICARBONAMIDE, ASCORBIC ACID, SOY LECITHIN). BATTER: WHEY, EGGS, WATER, SUGAR, CONTAINS 2% OR LESS OF: VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (EMULSIFIER).
If you keep eating it
Source · Maker · Label
Maker and label · Stater Bros. Markets Inc. · USDA FoodData Central ·
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52 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1921823