1 additive
- Not set
2 ingredients
PIZZA CRUST (WATER, UNBLEACHED HARD AND SOFT WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOURDOUGH CULTURE, OLIVE OIL, SEA SALT, YEAST), TOPPINGS (CHEDDAR CHEESE [UNPASTEURIZED COW'S MILK, CULTURES, SALT, VEGETABLE RENNET], PARMESAN CHEESE [COW'S MILK, SALT, RENNET], LACINATO KALE, CALABRIAN CHILIES [100% ITALIAN HOT CHILI PEPPERS, SUNFLOWER SEED OIL, VINEGAR, SALT NATURAL HERBS, CITRIC ACID {ACIDITY REGULATOR}, ASCORBIC ACID {ANTIOXIDANT}], GARLIC).
100 g = 1.2 cheese slices · 0.9 bowls of rice
One serving (141 g) = 1.7 cheese slices · 1.2 bowls of rice
90 points among 3,567 in Pizza
Deducted for Sodium·Saturated fat.
Minimally processed
- −6Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −10 came off
- 1 additives−4Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 255kcal
Carbs 50%Protein 15%Fat 35%
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 177mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · Sundown Seasonings · USDA FoodData Central
More
90 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1919470