Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

BAKLAVA

Diva Production Per 100 g · Label

52 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

52
  • −14Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

One serving (25 g) = 1.7 sugar cubes · 0.6 cheese slices

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • FILLO DOUGHIngredients
  • SUGARIngredients
  • VEGETABLE GHEEIngredients
  • CASHEWSIngredients
  • WATERIngredients
  • ALMONDSIngredients
  • WALNUTSIngredients
  • GLUCOSEIngredients
  • PISTACHIOSIngredients
  • ORANGE BLOSSOM WATER.Ingredients
Ingredient text

FILLO DOUGH (ENRICHED WHEAT FLOUR, WATER, CORNSTARCH, CANOLA OIL SUGAR, SALT), SUGAR, VEGETABLE GHEE (PAL OIL, COLOUR, ARTIFICIAL FLAVOR), CASHEWS, WATER, ALMONDS, WALNUTS, GLUCOSE, PISTACHIOS, ORANGE BLOSSOM WATER.

If you keep eating it
Source · Maker · Label

Maker and label · Diva Production · USDA FoodData Central ·

Serving 25g · Package – High energy density
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52 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Compare with the #1 in category

Where the calories come from 440kcal

Carbs 45%Protein 4%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy440 kcal22%
Protein4 g7%
Fat24 g44%
Carbs48 g15%
Sugars20 g20%
Fiber0 g0%
Calcium0 mg0%
Iron1.4 mg12%
Sodium160 mg8%
Cholesterol0 mg0%
Saturated fatty acids8 g53%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1913228
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