Frozen Pancakes, Waffles, French Toast & Crepes
BELGIAN CUISINE WAFFLES, CHERRY FILLED
Frozen Pancakes, Waffles, French Toast & Crepes
The Raw Bakery As labeled · Per 100 g · Label
2 additives
- CaroteneColorNot set
- Not set
1 ingredients
WAFFLE INGREDIENTS: WHEAT FLOUR (WHEAT FLOUR, MALT FLOUR, MONO-DIGLYCERIDES, ASCORBIC ACID, ENZYMES, WATER, VEGETABLE OIL EMULSION VEGETABLE OIL PALM OIL, WATER, SALT, EMULSIFIERS LECITHINS, MONO-DIGLYCERIDES, CITRIC ACID, NATURAL FLAVORING, COLOR (CAROTENE), BUTTER (PASTEURIZED CREAM, BETA, CASRITEMES [COLOR], EGGS, SUGAR, YEAST, WHOLE MILK POWDER, SALT. CHERRY FILLING INGREDIENTS: CHERRIES, SUGAR, CORNSTARCH-MODIFIED.
100 g = 2.9 sugar cubes · 1.2 cheese slices · 0.8 bowls of rice
One serving (80 g) = 2.3 sugar cubes · 1 cheese slice · 0.6 bowls of rice
53 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Heavily processed.
Heavily processed
- −9Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −47 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 225kcal
Carbs 60%Protein 9%Fat 31%
More to see
Not deducted 2 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · The Raw Bakery · USDA FoodData Central
More
53 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1912960