What's in this?
ALEXIA, ITALIAN 3 CHEESE SOURDOUGH
Frozen Bread & Dough
Lamb Weston Sales, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
4 ingredients
WHEAT FLOUR, DURUM FLOUR, WATER, CHEESE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES ROMANO CHEESE [PASTEURIZED MILK] CHEESE CULTURES, SALT PARMESAN CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], WHEAT SOUR (WATER, FERMENTED WHEAT FLOUR). YEAST, SEA SALT, WHEAT GLUTEN, FAVA BEAN FLOUR, MALTED BARLEY FLOUR, GUAR GUM, EVAPORATED CANE JUICE MALT EXTRACT, SUNFLOWER LECITHIN, XANTHAN GUM, ENZYMES.
100 g = 0.8 sugar cubes · 0.6 cheese slices · 0.9 bowls of rice
86 points among 1,117 in Frozen Bread & Dough
2 additives.
Sodium in the bottom half.
Minimally processed
- −6Nutrition
- 0Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −14 came off
- 2 additives−8Named additives ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 256kcal
Carbs 64%Protein 19%Fat 17%
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 2.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.6g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Calcium 140mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 4 items · 2 additives
- WHEAT FLOURIngredients
- DURUM FLOURIngredients
- WATERIngredients
- CHEESEIngredients
Ingredient text
WHEAT FLOUR, DURUM FLOUR, WATER, CHEESE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES ROMANO CHEESE [PASTEURIZED MILK] CHEESE CULTURES, SALT PARMESAN CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], WHEAT SOUR (WATER, FERMENTED WHEAT FLOUR). YEAST, SEA SALT, WHEAT GLUTEN, FAVA BEAN FLOUR, MALTED BARLEY FLOUR, GUAR GUM, EVAPORATED CANE JUICE MALT EXTRACT, SUNFLOWER LECITHIN, XANTHAN GUM, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Lamb Weston Sales, Inc. · USDA FoodData Central ·
More
86 points among 1,117 in Frozen Bread & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1912686