Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
- 29 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 29 ingredients · More than 10 costs points−8
- 0 additives · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 7.7 sugar cubes · 3.2 cheese slices · 1.1 bowls of rice
One serving (113 g) = 8.7 sugar cubes · 3.6 cheese slices · 1.2 bowls of rice
Where the calories come from 327kcal
Carbs 36%Protein 6%Fat 58%
Ingredients and additives
29 ingredients
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), SUGAR, EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), BUTTER (CREAM, SALT), GRAHAM FLOUR, PALM FRUIT OIL, SUGARCANE FIBER, BROWN SUGAR, HONEY, SALT, BAKING SODA, VANILLA EXTRACT (KEY LIME): LIME JUICE, KEY LIME OIL, NATURAL FLAVOR (LEMON): LEMON JUICE, LEMON OIL, TURMERIC, VEGETABLE GLYCERIN, NATURAL FLAVOR (MANGO RASPBERRY): RASPBERRIES, STRAWBERRIES, FRUCTOSE, MANGO, LEMON JUICE, NATURAL FLAVOR, SOY LECITHIN (MARIONBERRY): MARIONBERRIES, LEMON JUICE, TAPIOCA FLOUR, NATURAL FLAVOR.
No additives
None listed on the label
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Label
USDA FoodData Central · US-FDC-1912613