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Breads & Buns

SESAME BAGELS

Bostonia Beverage Per 100 g · Label

79 points among 10,404 in Breads & Buns

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesCalcium Propionate
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

One serving (81 g) = 1 sugar cube · 0.8 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 3.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items · 1 additives
  • ENRICHED HIGH GLUTEN FLOURIngredients
  • WATERIngredients
  • YEASTIngredients
  • SALTIngredients
  • SUGARIngredients
  • CALCIUM PROPIONATEIngredients
  • MONO AND DIGLYCERIDESIngredients
  • MALTIngredients
  • CORNMEAL. TOPPED: SESAME SEEDS.Ingredients
Ingredient text

ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SALT, SUGAR, CALCIUM PROPIONATE (PRESERVATIVE), MONO AND DIGLYCERIDES, MALT, CORNMEAL. TOPPED: SESAME SEEDS.

If you keep eating it
Source · Maker · Label

Maker and label · Bostonia Beverage · USDA FoodData Central ·

Serving 81g · Package – High energy density
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79 points among 10,404 in Breads & Buns

Compare with the #1 in category

Where the calories come from 284kcal

Carbs 78%Protein 14%Fat 8%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy284 kcal14%
Protein9.9 g18%
Fat2.5 g5%
Carbs55.6 g17%
Sugars3.7 g4%
Fiber2.5 g10%
Calcium123 mg18%
Iron3.3 mg28%
Sodium444 mg22%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1912563
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