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HILL & VALLEY, PUMPKIN PIE, NO SUGAR ADDED
J&J Snack Foods Corp
Computed from the published ingredients and nutrition
Heavily processed
- 7 additives−24Named additives
- Processing level 3−10Made by processing whole foods
- 22 ingredients−8More than 10 costs points
Why points were deducted
Where −48 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- 7 additives · Named additives−24
- Processing level 3 · Made by processing whole foods−10
- 22 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 1.9g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 1.3 cheese slices · 0.8 bowls of rice
One serving (104 g) = 0.7 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice
Where the calories come from 240kcal
Carbs 55%Protein 6%Fat 39%
Ingredients and additives
22 ingredients
PUMPKIN, WATER, MALTITOL AND SORBITOL SYRUP, WHEAT FLOUR, PALM OIL, EGGS, FOOD STARCH - MODIFIED, MILK, SALT, SOYBEAN OIL, BLEND (SOYBEAN OIL, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL, MONO AND DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS OF FATTY ACIDS), CARAGEENAN, POTASSIUM CHLORIDE, SPICE, LEAVENING (BAKING SODA), YEAST, CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), GLUCONO DELTA-LACTONE, ACESULFAME POTASSIUM, SUCRALOSE.
7 additives
- Acesulfame PotassiumSweetADI 15 mg/kg
- Sodium BenzoatePreserveADI 5 mg/kg
- Potassium ChlorideTaste & aromaNot set
- Calcium PropionatePreserveNot set
- Propylene GlycolTextureADI 25 mg/kg
- ADI 25 mg/kg
- ADI 15 mg/kg
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Label
USDA FoodData Central · US-FDC-1908111