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Yogurt

GREEK YOGURT, DOVE DARK CHOCOLATE CAFE LATTE

The Yofarm Company Per 100 g · Label

40 points among 7,013 in Yogurt

Heavily processed.

40
  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · · Locust Bean Gum
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

One serving (150 g) = 5.6 sugar cubes · 0.8 cheese slices · 0.5 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 0mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 4 additives
  • GREEK YOGURT: CULTURED PASTEURIZED GRADE A MILKIngredients
  • WATERIngredients
  • SUGARIngredients
  • FRUIT JUICEIngredients
  • PECTINIngredients
  • LOCUST BEAN GUMIngredients
  • NATURAL COFFEE FLAVORIngredients
  • POTASSIUM SORBATEIngredients
  • BLACK CARROT JUICEIngredients
  • LEMON JUICEIngredients
  • XANTHAN GUM. DOVE DARK CHOCOLATE PIECES: SEMISWEET CHOCOLATE .Ingredients
Ingredient text

GREEK YOGURT: CULTURED PASTEURIZED GRADE A MILK, WATER, SUGAR, FRUIT JUICE (FOR COLOR), PECTIN, LOCUST BEAN GUM, NATURAL COFFEE FLAVOR (INCLUDING COFFEE POWDER), POTASSIUM SORBATE (TO PRESERVE FRESHNESS), BLACK CARROT JUICE (FOR COLOR), LEMON JUICE, XANTHAN GUM. DOVE DARK CHOCOLATE PIECES: SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS).

If you keep eating it
Source · Maker · Label

Maker and label · The Yofarm Company · USDA FoodData Central ·

Serving 150g · Package – Medium energy density
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40 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 100kcal

Carbs 47%Protein 28%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy100 kcal5%
Protein6.7 g12%
Fat2.7 g5%
Carbs11.3 g3%
Sugars11.3 g11%
Fiber0 g0%
Calcium67 mg10%
Iron0 mg0%
Sodium0 mg0%
Cholesterol10 mg3%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1902536
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