What's in this?
SELECT ARTISAN BREAD, ROASTED GARLIC
Frozen Bread & Dough
Hy-Vee, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
6 ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ROASTED GARLIC, CULTURED WHEAT STARCH, YEAST.
100 g = 0.9 bowls of rice
83 points among 1,117 in Frozen Bread & Dough
Heavily processed.
Minimally processed
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 263kcal
Carbs 86%Protein 14%Fat 0%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 6 items
- ENRICHED FLOURIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF: SALTIngredients
- DEHYDRATED ROASTED GARLICIngredients
- CULTURED WHEAT STARCHIngredients
- YEAST.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ROASTED GARLIC, CULTURED WHEAT STARCH, YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
More
83 points among 1,117 in Frozen Bread & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1898008